Seafood

Legasea

Legasea

There is nothing better than a pun-named seafood restaurant. But I would have gone with Something's Fishy or Don't Be Sailfish or Tide You Over. Not necessarily...
Jeffrey's Grocery

Jeffrey’s Grocery

Yet another restaurant in which I drank but did not partake of the grub. It's not that the piles of oysters and other fish-like things -- mingled amongst the br...
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Shaffer City Oyster Bar & Grill

I always feel for restaurants with no patrons. I think of the ingredients for their daily special rotting in the back, bored kitchen staff standing around s...
The Mermaid Inn

The Mermaid Inn – East Village

Uh, sir, there's a female form with a fish tale dangling her womanparts in my soup! Yeah, the waiter didn't think it was funny either. I wondered aloud if it wa...
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Docks Oyster Bar – West Side

The UWS version of Docks is much smaller, much more neighborhood than its Midtown counterpart, and seems to take more care preparing their food. While the men...
Lure Fishbar

Lure Fishbar

This place, with its ship-like look and smell, is dangerously teetering on the precipice of theme restaurantdom. Modeled to resemble what, in my extremely limit...
Fresh

Fresh

This word "fresh" can mean so many things. When we were children and we talked back to our mothers using strong-ish language, we were told not to be fresh. ...
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Pisces

We've come to the conclusion that the only people who don't like fish are hyperactive five-year-olds whose basic diet consists of fruit roll-ups and Chipwic...
Redeye Grill

Redeye Grill

Redeye Grill has the great honor of being the so-called "Home of the Dancing Shrimp." They pay homage to these creatures with a couple giant bronze statues and ...
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Docks Oyster Bar – East Side

Docks is one of those places that feels as though it was just built to pack in crowds. The midtown restaurant is gigantic, and basically caters to the suit and ...
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City Crab

City Crab looks like an expensive suit joint in that "whatever" neighborhood above Union Square and East of The Flatiron District. Well, whatever 'hood it i...
Cucina di Pesce

Cucina di Pesce

Step down into this East Village Italian fishery and one feels as though Tuscany has been transplanted to a subterranean space just outside the hustle and b...
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Atlantic Grill

From the creators of the Blue Water Grill comes this booming Upper East Side seafood extravaganza where the "fish is as flaky as a Hollywood starlette" and ...
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Go Fish

One of those seafood restaurants that has a beautiful tank full of colorful fish out front, like we should look at them and say, "Wow, how pretty, now which o...
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Rosehill

became: Artisanal Formerly a weird joint called An American Place, someone got smart and changed that stupid name. . . to another stupid name. Now sounding li...