[CLOSED]
“They should call it Eat n’ Poo,” claimed one less than mature reviewer, “cuz that’s what you’ll have to do after eating the lead-laden American/Southern fare.” If it really is possible for food to stick to your ribs, this is the place that could pull it off. Try the “skin on smashies” (mashed potatoes with the skin mixed in) and the “Thanksgiving on a roll” (exactly what it sounds like) and go home with a brick in your colon and a smile on your face (even if it is a bit pinched.) [MF]
E. 16th St.