Mesa Grill


Sometimes hype is just that. The only item on the menu that is a must have isn’t even listed there — water. That’s to wash down what amounts to overly dry, overly priced Southwestern stuff. Some reviewers wanted an actual definition of what “Southwestern” is, as one diner expressed, “Yea, saddles are Southwestern, but I didn’t feel like eating one.” Hint: stay away from anything “encrusted”. [MF]

102 5th Ave.